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'Karen Memory' Builds Up A Good Head Of Steam
Elizabeth Bear's new novel makes thoughtful use of steampunk elements in a lively tale of brothel inhabitants defending their house against a rival — and in the process uncovering a political plot.
Reviving A Grand Tradition Of 'Black Prophetic Fire'
African-American philosopher Cornel West's new book laments the decline of "prophetic" black leadership, lifting up examples of people who were willing to risk their lives in the service of the truth.
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Fat Is Not A Four-Letter Word In 'Dietland'
There are different kinds of fat people in literature — funny or comforting, sometimes despicable. But Sarai Walker's Dietland gives us a new fat protagonist — complex, compelling and dangerous.
'Ghosts' Is An Eerie, Edgy Tale Of Perception And Possession
Paul Tremblay's new novel is, on the surface, a story about a book about a reality show about a real-life event, but reviewer Jason Heller says it becomes an "unsettling conversation about the truth."
The Daily Texture Of Life Becomes Art In 'The First Bad Man'
Miranda July's new novel The First Bad Man defies neat summaries; reviewer Annalisa Quinn calls July "a master of the intimate weirdnesses of human thought," who treats dusty mental corners with care.
'Flights' Is A Trip, If You Like Wandering Off The Edges Of The Map
Polish author Olga Tokarczuk's new collection is a cabinet of curiosities — surreal, loosely connected stories about the human body, about movement, about two-headed calves and saints' relics.
End may be in sight for Phoenix's historic heat wave of 110-degree-plus weather
On Sunday, it was the 55th day this year that the official reading at Phoenix Sky Harbor Airport hit 110 degrees. But the end may finally be in sight for residents of Arizona's largest city.
Rolling with My Peeps
Nothing says spring to writer Howard Yoon like Peeps. The squishy, marshmallow animals have a devoted following. A chocolate marshallow pie is a perfect way to savor them.
Indian Food: Eating in Technicolor
For most people, curry -- that happy intersection of pungent chili powder and fragrant spices -- epitomizes Indian food. But the vast country's kitchens offer so much more. Roseanne Pereira provides a primer to the kaleidoscope of Indian spices and recipes for some of her favorite dishes.
Recycling Industry Slows As Consumers Shop Less
As consumers cut back their spending in the worsening economy, the effects are being felt even in the wastepaper recycling and exporting industry. Decreased demand for products means a drop in the need for packaging — and the recycled materials that it's made from.
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